Click for Cookbook LOGIN
"When I go to a restaurant, I always ask for a chicken and an egg, to see which comes first."--Unknown

Coconut Shortbread Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Coconut Shortbread is from Carmen's Favourite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 cup shortening
3/4 cup brown sugar
1 egg
2 teaspoons vanilla
2 cups flour
1 teaspoons baking soda
1 teaspoons cream of tarter
1/2 teaspoons salt
1 cup coconut
Directions:
Directions:
Preheat oven to 350ºF. In large bowl, cream first 4 ingredients. In medium bowl, combine dry ingredients and then add to cream mixture. Add coconut. Roll into balls, place on sheet and flatten with fork. (can roll in chopped nuts before flattening).
Bake 10 minutes. Using rounded side of a teaspoon to make an indent in the middle and fill with jam or lemon curd or ½ cherry. Bake for another 5 minutes. Cool on rack.
Number Of Servings:
Number Of Servings:
30

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

103W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!