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Dump-And-Stir Chili Recipe

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This recipe for Dump-And-Stir Chili is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 (15 ounce) cans 99% fat free turkey chili
2 (15 ounce) cans pinto beans, undrained
3 (14½ ounce) cans diced tomatoes, undrained
3 tbsp. instant minced onion
1 tbsp. chili powder
Directions:
Directions:
1. Combine all ingredients in a large dutch oven, and bring to a boil. Cover, reduce heat, and simmer 10 minutes. Uncover and simmer an additional 10 minutes, stirring occasionally.
Number Of Servings:
Number Of Servings:
11

 

 

 

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