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Cornbread Supreme Recipe

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This recipe for Cornbread Supreme is from Sue's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup butter
1 cup sugar
4 eggs
1 16 oz can cream corn
½ cup grated jack cheese
½ cup grated mild cheddar cheese
1 cup flour
1 cup yellow cornmeal
4 teaspoons baking powder
¼ teaspoon salt
Directions:
Directions:
Cream butter and sugar, add eggs, 1 at a time, beating after each addition. Stir in creamed corn and cheeses. Sift dry ingredients together and stir into batter mixture. Pour into 9 x 13 buttered dish.

Preheat oven 350°

Bake for 30 minutes until lightly browned on top and springs back to touch.

 

 

 

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