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Flank Steak Recipe

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This recipe for Flank Steak is from Sue's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup oil
½ cup Red Wine Vinegar
1 tablespoon Dijon mustard
1 small onion sliced
Directions:
Directions:
Marinate steak for at least 4 hours. Cook on smoker 20 minutes each side or broil in oven about 8 minutes each side.
Saute onions in fry pan and serve with steak.

 

 

 

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