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Breadless Breakfast Egg Muffins Recipe

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This recipe for Breadless Breakfast Egg Muffins is from Ward Sellers Family & Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Eggs
Bacon
Ham
Cheese
Onions
Bell peppers

Muffin pan
Butter
Or baking cooking spray
Directions:
Directions:
-Take your eggs and crack them open into a bowl
- Chop up your peppers, onions, cheese, and any other vegetables you would like i.e. Crab, shrimp, Lobster meat
- Spray cooking spray, or schmear butter into the Muffin pan
- Now line each Muffin spot with Bacon, OR Ham chop up Whichever one you dont line the Muffin spot with
- Now take the other ingredients that you chopped up and mix it with the eggs.
- Now pour the mixture into each Muffin spot
- Place in preheated oven 350 degrees
For 5-10 minutes
- Now last but not least eat and enjoy after cooling
Personal Notes:
Personal Notes:
I did not give amounts as you can use as little or as much of each ingredient based on your liking

 

 

 

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