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Country Style Ribs (Electric Pressure Cooker) Recipe

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This recipe for Country Style Ribs (Electric Pressure Cooker) is from Gail's Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 Pounds Country Style Pork Ribs

Dry rub ingredients:
1 Tablespoon Brown Sugar
1 Teaspoon Salt, Paprika, Garlic Powder, Onion Powder, Pepper, Cumin.
1/4 Teaspoon Cayenne Pepper, Optional
3/4 Cup Beef Broth, Water can be substituted
1/2 Cup BBQ Sauce, Plus more for serving
Directions:
Directions:
In a small bowl mix together the dry rub ingredients until well combined. Spread the dry rub evenly on both sides of the ribs and massage into the meat.
Pour the beef broth into the bottom of your Instant Pot. Add the ribs to the Instant Pot and pour over the BBQ sauce.
Lock the lid on the pressure cooker. Cook on manual, high pressure, for 45 minutes. After cooking is finished, use the natural release method. This will take about 15-20 minutes.
Remove ribs and serve immediately with extra BBQ sauce as desired!

 

 

 

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