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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Clara's Lemon Squares Recipe

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This recipe for Clara's Lemon Squares is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Crust:
1/2 pound butter (2 sticks)
1/2 cup sugar
2 cups flour

Filling:
8 eggs
1 teaspoon salt
3 cups sugar
11 tablespoons lemon juice

Topping (optional)
Powdered sugar
Directions:
Directions:
Cream butter, flour, sugar together; press firmly into bottom of 9X13" baking dish. Bake at 350°F for 20 minutes. Carefully pour egg mixture over hot crust. Bake an additional 25 minutes. Sprinkle powdered sugar on top, cool and cut into squares.
Personal Notes:
Personal Notes:
This is an unleavened bread recipe.

 

 

 

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