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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Blueberry Muffins Recipe

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This recipe for Blueberry Muffins is from Eat...Laugh...Love, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
⅔ c shortening
1 c sugar
3 eggs
3 c flour
4 t baking powder
1 t salt
1 c evaporated milk
1 to 1½ c blueberries
Directions:
Directions:
Cream shortening and sugar until fluffy. Add eggs, one at a time, beating well after each addition.

Sift together dry ingredients; add alternatively with evaporated milk. Fold in blueberries.

Bake in greased muffin tins at 375º for 15 to 20 minutes or until golden brown.

 

 

 

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