Click for Cookbook LOGIN
"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Golden Cauliflower with Pine Nuts Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Golden Cauliflower with Pine Nuts is from Family Favorites , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 cup pine nuts
1 head cauliflower, finely chopped
1/2 cup shallot, finely chopped
1 tbsp red wine vinegar
2 tbsp honey or honey substitute
Olive oil
Salt and black pepper
Parsley, chopped
Directions:
Directions:
Place pine nuts in a large saute pan, turn heat to medium and toast for about 4 minutes and set aside.
Add a drizzle of olive oil to hot skillet until it shimmers.
Add the cauliflower to the hot skillet and season with salt and black pepper.
Add the shallots when the cauliflower begins to brown.
Continue to brown the cauliflower until it is cooked through, about 3-4 minutes.
Add the red wine vinegar, honey and reserved pine nuts. Cook for 2 more minutes.
Finish with a drizzle of olive oil, salt, black pepper and parsley.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

46W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!