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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Holiday Brunch Casserole Recipe

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This recipe for Holiday Brunch Casserole is from Susie's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 cups frozen shredded hash browns, thawed
1 lb bulk pork sausage, cooked and drained
6 slices bacon, cooked and crumbled
1 green pepper, chopped
1 green onion, chopped
2 cups cheese, shredded, divided
4 eggs
3 cups milk
1 cup Biscuit mix
Directions:
Directions:
In a large bowl, combine first 5 ingred with 1 cup cheese. Transfer to greased 9 X 13 baking dish. In another bowl, whisk eggs, milk, biscuit mix until blended. Pour over meat mix.Sprinkle with remaining cheese. Refrigerate, covered, overnight. Bake uncovered at 375º for 30-35 min or until a knife inserted comes out clean. Let sit 10 min before cutting.

 

 

 

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