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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Meatloaf for 2 Recipe

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This recipe for Meatloaf for 2 is from Melody's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 egg
1/4 cup 2% milk
1/3 cup crushed saltines
3 tbsp chopped onion
1/4 tsp salt
1/8 tsp rubbed sage
Dash pepper
1/2 lb ground beef
1/4 cup ketchup
2 tbsp brown sugar
1/4 tsp worcestershire sauce
Directions:
Directions:
In a large bowl, beat egg. Add milk, cracker crumbs, onion, salt, sage and pepper. Crumble beef over mixture and mix well. Shape into two loaves; place in a shallow baking dish coated with cooking spray. Combine the ketchup, brown sugar and worcestershire sauce; spoon over meat loaves. Bake at 350º for 40-45 minutes or until meat is no longer pink and a thermometer read 160º ; drain.

 

 

 

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