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LAZY SUSAN CAKE Recipe

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This recipe for LAZY SUSAN CAKE is from Ginger's Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 EGGS
1 CUP SUGAR
1 TEASPOON VANILLA
1 CUP FLOUR
1/4 TEASPOON SALT
1 TEASPOON BAKING POWDER
1/2 CUP MILK
1 TABLESPOON BUTTER

ICING
2 TABLESPOONS BUTTER
5 TABLESPOONS BROWN SUGAR
2 TABLESPOONS CREAM
1/2 CUP COCONUT
Directions:
Directions:
BEAT 2 EGGS WELL, ADD 1 CUP SUGAR AND BEAT. ADD VANILLA, FLOUR, SALT, & BAKING POWDER. HEAT MILK AND BUTTER AND BRING TO BOIL POUR INTO CAKE BATTER AND MIX WELL.

BAKE AT 350 FOR 20-30 MINUTES. TEST TO SEE IF CAKE IS DONE.

WHILE IT'S BAKING MAKE FROSTING.

FROST WHILE CAKE IS STILL WARM. PUT UNDER BROILER UNTIL COCONUT IS LIGHT BROWN.
Number Of Servings:
Number Of Servings:
10
Preparation Time:
Preparation Time:
20 MINUTES

 

 

 

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