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WASSIL Recipe

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This recipe for WASSIL is from Ginger's Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 QUARTS WATER
12 CINNAMON STICKS
1 1/2 TEASPOON POEDERED GINGER
5 CUPS SUGAR
2 TABLESPOON WHOLE CLOVES

1 GALLON APPLE CIDER
2 CUPS LEMON JUICE
4 QUARTS ORANGE JUICE
Directions:
Directions:
COMBINE WATER, CINNAMON STICKS, POWDERED GINGER, SUGAR, AND CLOVES. COVER AND SIMMER FOR 2 HOURS. TURN OFF HEAT AND LWT STAND OVER NIGHT. STRAIN ALL THE SPICES OUR OF LIQUID AND ADD; APPLE CIDER, LEMON JUICE, AND ORANGE JUICE.

SIMMER COVERED FOR 2 HOURS. STORE IN REFRIGERATOR. SERVE WARM OR COLD. MAKES OVER 3 GALLONS
Number Of Servings:
Number Of Servings:
3 GALLONS
Preparation Time:
Preparation Time:
10 MINUTES
Personal Notes:
Personal Notes:
YUMMY and great for the holiday season.

 

 

 

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