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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Hearty Breaded Fish Sandwiches Recipe

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This recipe for Hearty Breaded Fish Sandwiches is from Grandma's Recipes and Reflections, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup dry bread crumbs
1/2 tsp garlic powder
1/2 tsp cayenne pepper
1/2 tsp dried parsley flakes
4 cod fillets [6 oz ea]
4 whole wheat hamburger buns, split
1/4 cup plain yogurt
1/4 cup mayonnaise
2 tsp lemon juice
2 tsp sweet pickle relish
1/4 tsp dried minced onion
4 lettuce leaves
4 slices tomato
4 slices sweet onion
Directions:
Directions:
In a shallow bowl, combine the bread crumbs, garlic powder, cayenne and parsley.
Coat fillets with bread crumb mixture.
Lightly coat the grill rack with oil and grill cod, covered, over medium heat or broil 4 inches from the heat for 4-5 minutes on each side or until fish flakes easily with a fork. Grill buns over medium heat for 30-60 seconds or until toasted.
In a small bowl, combine the yogurt, mayonnaise, lemon juice, relish and minced onion; spread over bun bottoms. Top with cod, lettuce, tomato and onion; replace bun tops.
Number Of Servings:
Number Of Servings:
4 servings

 

 

 

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