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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

No Bake Chocolate Oat Bars Recipe

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This recipe for No Bake Chocolate Oat Bars is from Susie's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 cup butter
1/2 cup packed brown sugar
1 tsp vanilla
3 cups quick cooking oats
1 cup chocolate chips
1/2 cup peanut butter
Directions:
Directions:
Grease a 9x9 inch square pan.
Melt butter. Stir in brown sugar and vanilla. Mix in the oats. Cook over low heat 2 to 3 minutes, or until ingredients are well blended. Press half of mixture into the bottom of the prepared pan. Reserve the other half for topping.
Meanwhile, melt chocolate chips and peanut butter in a small heavy saucepan over low heat, stirring frequently until smooth. Pour the chocolate mixture over the crust in the pan.
Crumble the remaining oat mixture over the chocolate layer, pressing in gently. Cover, and refrigerate 2 to 3 hours. Bring to room temperature before cutting into bars.

 

 

 

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