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Easy Fruit Cobbler Recipe

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This recipe for Easy Fruit Cobbler is from The Shannon Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 (16 oz.) Bags Frozen Fruit
1 Box Yellow Cake Mix (NO pudding in the mix)
2 C. Diet Lemon-Lime Soda (diet Sprite/7-Up)
Directions:
Directions:
Preheat oven to 375°.
Spray a 9“ x 13“ baking dish with a non-stick cooking spray. Poor both bags of frozen fruit on the bottom of the prepared baking dish. Sprinkle dry cake mix evenly over the top of the fruit, making sure there are no clumps. Pour the lemon-lime soda over all; do not stir. Cover with foil and bake 20 minutes. Uncover and continue to bake another 45 minutes or until nice and brown on top. Serve warm frozen yogurt or low-fat ice cream.

 

 

 

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