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Company Best Pickles Recipe

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This recipe for Company Best Pickles is from Warnecke Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
12 Medium Cucumbers
8 C Sugar
4 C Vinegar
5 tsp Salt
2 Tbsp Pickling Spices, Tied in Cloth
Directions:
Directions:
Wash 12 medium cucumbers. Place in crock. Pour boiling water over cucumbers daily for 4 days. On fifth day cut cucumbers into chunks.

In a pan heat the sugar, vinegar, salt, and pickling spices (tied in cloth). Pour hot syrup over cubes. Let stand for 2 days. On third day place cubes in jars. Bring syrup to slight boil and pour into jars. Seal.
Personal Notes:
Personal Notes:
From Sharon's recipe box. Submitted by her son, Richard T Warnecke.

 

 

 

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