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Mini Meatloaves Recipe

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This recipe for Mini Meatloaves is from Momma Bear's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 pounds 93% lean ground beef
2 cups stuffing mix, dry
1 3/4 cups water, divided
1 onion, diced
8 ounces mushrooms, sliced
10 ounces beef gravy
Directions:
Directions:
Preheat oven to 375º.
Mix meat, stuffing, 1 1/2 cups water and onions until well blended. Scoop out one cup of the meat mixture and sape into a thick oval patty. Repeat with remaining meat until you have 6 patties.
Place patties in a baking pan coated with cooking spray. Bake for 20 - 25 minutes, or until the meatloaves are thoroughly cooked.
Meanwhile, slice mushrooms. Spray large skillet with cooking spray and add mushrooms. Cook on medium-high heat 5 minutes. Add 1/4 cup water and gravy. Reduce heat and allow to cook 3 - 5 minutes.
Serve meatloaves with mushroom gravy.
Number Of Servings:
Number Of Servings:
6

 

 

 

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