Click for Cookbook LOGIN
"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Chicken-Broccoli Casserole Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Chicken-Broccoli Casserole is from Red's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 chicken breasts, cooked
3 pkgs. frozen broccoli spears
3 cans chicken-mushroom soup
1 1/2 cup mayo
2 tsp lemon juice
6 T sherry
3/4 cup sharp cheddar cheese, shredded
3/4 cup soft bread crumbs
2 T melted buter
Directions:
Directions:
Arrange cooked vegetables in 13 x 9 casserole sih. Cut cooked chicken into large bit size pieces and place over vegetables. Mix together soup, mayo, lmeong jiuice and sherry, pour over all. Sprinkle with cheese, crumbs and drizzle with melted butter over top.

Bake at 350 for one hour. Can prepare ahead and refrigerate (add 15 more min. to baking time.)
Number Of Servings:
Number Of Servings:
8 servings

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

707W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!