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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Lemon Squares Recipe

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This recipe for Lemon Squares is from Bill & Carol Anderson Family Recipies, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Crust:
¾ Cup Margarine
1½ Cup flour
½ Cup powdered sugar

Filling:
3 eggs
1½ Cup sugar
3 Tbsp flour
pinch of salt
6 Tbsp lemon juice
Powdered sugar for sprinkling on top
Directions:
Directions:
Combine crust ingredients until it forms crumbly beads and press into a greased 9 x 13 pan. Bake 15 min at 350º

While the crust is baking, beat the eggs and add sugar, flour, salt, and lemon juice. Mix thoroughly and pour over hot crust. Bake for 15 min at 350º . When cool, sprinkle with powdered sugar and cut into squares.
Number Of Servings:
Number Of Servings:
9
Preparation Time:
Preparation Time:
10 min

 

 

 

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