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Cooked Apples (like Cracker Barrell) Recipe

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Category:
Category:
Ingredients:  
Ingredients:  
3 T. butter unsalted
4 apples sweet, such as Fuji, cored, peeled and sliced
⅓ c. water
½ c. brown sugar
½ tsp. cinnamon
⅛ tsp. nutmeg
1 tsp. vanilla extract
1¼ tsp. corn starch
⅓ c. water
Directions:
Directions:
Melt butter in a large skillet, add sliced apples and cook for a couple of minutes to soften them up. Add ⅓ c. of water, brown sugar, cinnamon, nutmeg and vanilla extract and stir really well, while on low-medium heat, to combine with apples. Dissolve corn starch in the remaining ⅓ c. of water. Add to the apple mixture in the skillet and bring to boil. Boil for about a minute until mixture thickens to the desired thickness. Remove from heat (do not overcook apples). Ready to serve!

 

 

 

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