Click for Cookbook LOGIN
"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Sausage Bacon Recipe

5 stars - based on 1 vote
  Tried it? Rate this Recipe:
 

 

This recipe for Sausage Bacon is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4.5 pounds Pork Shoulder ( ground pork)
1tsp instacure #1
1TBSP kosher salt
1 TBSP cracked pepper
2 tsp ground pepper
1/3 cup skim milk powder
1/2 cup maple syrup
Directions:
Directions:
mix all ingredients until mixer is sticky

place mixture in a deep glass baking tray( saran wrap pan liner) and pat it down evenly flat in tray

leave in fridge over night

flip pan upside down onto smoker grill and place in smoker that is preheated to 150 F

Smoke or Cook in oven until internal temp is 155 F raising temperature slowly 10 degrees every hour

once at 155 F take out of smoker- let cool

slice loaf into 1/8 slices and package into serving sizes appropriate to the household size
Personal Notes:
Personal Notes:
I thank the Old Fat Guy for this recipe!


https://youtu.be/AK2Bk7yKeQY

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

66W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!