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Marietta's Sugar Cookies Recipe

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This recipe for Marietta's Sugar Cookies is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  

Preheat oven to 325 degrees

2 cups butter, softened
4 cups all-purpose flour
1 cup confectioners' sugar
2 tsp. vanilla extract
Directions:
Directions:

Cream butter with blender.
Sift flour. Add confectioner' sugar to flour. Blend flour and sugar with butter and vanilla until well blended.
Roll dough into walnut-sized balls. Place on baking sheet. Flatten dough with bottom of glass to 1/2 inch thick.
Bake at 325 degrees for 8 to 10 minutes or until edges are slightly golden.

To the sugar cookie dough, the following can be added.
1. Chocolate chips
2. White chocolate chips
3. Chopped pecans, walnuts or almond nuts
4. chopped dry cherries or other dry chopped fruits
Number Of Servings:
Number Of Servings:
10 to 15
Preparation Time:
Preparation Time:
1 hour

 

 

 

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