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"A nickel will get you on the subway, but garlic will get you a seat."--Old New York Proverb

NANCYS PEACH COBBLER A.K.A.AMISH THANK YOU PIE FILLING Recipe

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This recipe for NANCYS PEACH COBBLER A.K.A.AMISH THANK YOU PIE FILLING is from The Way To a Man's Heart...... Is Thru His Lips!!!!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 Cup White Sugar 1/4 tsp. Salt
1 Cup Water 1 tsp. Lemon Juice
1/4 Cup Clear Jel or Perma Flo
1/2 Cup Water 2 Tbsp. Jello
1/2 Cup Light Karo Syrup 2 Cups Raw Fruit
Directions:
Directions:
Heat top four ingredients until sugar is dissolved. Make paste with clear jel and 1/2 Cup water. Stir into heated syrup and bring to a boil. Remove from heat. Add karo syrup and Jell-o. Add fruit when cooled.
Personal Notes:
Personal Notes:
This recipe is the one I use when I make my peach cobbler. Any fresh fruit can be used when making this cobbler. I buy clear jel and perma flo at H & M Country store in Jamesport, Missouri.
While I’m sure you can find it local… it’s a good excuse to make a trip up to Amish country!!!!

 

 

 

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