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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Vinaigrette Gourmande Recipe

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This recipe for Vinaigrette Gourmande is from The Sullivan's; Good Food and Good Times, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 oz - Sherry Vinegar
3 oz - Fresh Lemon Juice
16 fl oz - Olive Oil
10 oz - Extra Virgin Olive Oil
1 oz - Fine Herbs
TT - Salt & Black Pepper
Directions:
Directions:
1) Combine vinegar & lemon juice

2) Whisk in oils gradually.

3) Whisk in all remaining ingredients, salt & pepper to taste
Personal Notes:
Personal Notes:
NOTE: Fine herbs/Equal parts minced chervil, chives, parsley, & tarragon

 

 

 

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