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Jelly Filled Muffins Recipe

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This recipe for Jelly Filled Muffins is from Divine Desserts, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 C. flour
1/2 C. sugar
1 T. baking powder
1/2 tsp. salt
1 egg, beaten
1 C. milk
1/4 C. melted butter or margarine
Jelly or Jam
Directions:
Directions:
Combine dry ingredients. Combine egg, milk and butter. Mix well. Add to well of dry ingredients. Stir until just moist. Fill tins 1/4 full. Spoon 1 teaspoon jelly in center of each tin. Spoon remaining batter over jelly, filling each cup 1/2 full. Bake 400º 20 - 25 minutes. Remove. makes 8 - 10 muffins.

 

 

 

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