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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Hurricane Cake Recipe

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This recipe for Hurricane Cake is from The Young Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 box German Chocolate Cake Mix
1 3 ½ oz can Sweetened Flaked Coconut
1 c Chopped Nuts
¼ c Margarine
8 oz Cream Cheese, softened
16 oz Powdered Sugar
Directions:
Directions:
Prepare cake batter according to package directions.

Preheat oven to 350.

Grease a 9 x 12 baking pan. Cover the bottom of the pan with the nuts and coconut. Pour cake batter on top. Melt margarine in a bowl. Add the cream cheese and powdered sugar. Stir to blend. Spoon over unbaked batter and bake for 40 to 42 minutes.

 

 

 

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