Click for Cookbook LOGIN
"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

FETTUCCINE ALFREDO Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for FETTUCCINE ALFREDO is from jessica's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 BOX OF FETTUCCINE NOODLES OR 1 PACKAGE OF FRESH FETTUCCINE NOODLES
1 STICK BUTTER
1 CONTAINER OF HEAVY WHIPPING CREAM
2 CUPS OF SHREDDED PARMESAN CHEESE
1 EGG
Directions:
Directions:
COOK PASTA ACCORDING TO DIRECTIONS ON BOX. MEANWHILE IN A LARGE MIXER BOWL COMBINE THE HEAVY WHIPPING CREAM AND EGG WHISK TOGETHER. AFTER PASTA IS COOKED DRAIN WELL. PUT THE PASTA BACK IN THE POT ADD BUTTER, STIR TILL BUTTER IS MELTED. ADD THE WHIPPING CREAM AND EGG TILL WARM. ADD THE PARMESAN CHEESE AND MIX TILL MELTED.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
30 MINUTES

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

30W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!