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Pay Day Bars Recipe

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This recipe for Pay Day Bars is from The Shannon Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2-1/2 T. Butter
1 Can Eagle Brand Milk
12 oz. Pkg. Reece’s Peanut Butter Chips
1 C. Miniature Marshmallows
Lg. Jar Salted Dry Roasted Peanuts
Directions:
Directions:
Melt the butter, milk, and peanut butter chips in the microwave, one minute at a time, until completely melted. Add 1 cup marshmallows and mix well.
In a 9 inch square pan, layer half the jar of peanuts in the bottom of the pan, top with the above mixture, then top with remaining peanuts. Refrigerate and cut into squares.
Personal Notes:
Personal Notes:
Maxine Mashburn shared this recipe with me.

 

 

 

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