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Slow Cooker Chicken Casserole Recipe

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This recipe for Slow Cooker Chicken Casserole is from Momma Bear's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 boneless, skinless chicken breasts
1 medium onion, chopped
1 (10.5 ounce) can cream of chicken soup
1 1/2 cups chicken stock
1 cup cooked rice
2 cups shredded reduced fat cheddar cheese
1 (15 ounce) can corn kernels, drained
parsley to garnish
Directions:
Directions:
To the bowl of a slow cooker, add the chicken breasts and sprinkle on the onion.
In a medium bowl, stir together the soup and stock and pour over the chicken. Cook on low for 8 hours.
When ready to serve, remove chicken and shred with two forks. Add the chicken back to the slow cooker along with the rice, cheese, and corn. Stir to combine and garnish with parsley.
Number Of Servings:
Number Of Servings:
6

 

 

 

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