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Vanilla Butter-nut Cake (Banana) Recipe

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This recipe for Vanilla Butter-nut Cake (Banana) is from Divine Desserts, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Duncan Hines French vanilla cake mix
3 eggs
1/3 C. oil
1 small crushed pineapple, undrained
3 ripe bananas, mashed
Nuts (optional)

Frosting:
2½ or 3 C, powdered sugar
Soft butter
Milk
1 tsp. vanilla flavoring
2 T. butter-nut flavoring
Directions:
Directions:
Combine cake ingredients and bake at 350º. 13 x 9 - 45 minutes. Layers - 30 minutes.

Combine frosting ingredients and spread on cake.
Personal Notes:
Personal Notes:
Lenore's recipe. (Mama's next-door neighbor.)

 

 

 

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