Click for Cookbook LOGIN
"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Asian Dressing Ultimate Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Asian Dressing Ultimate is from Joan & Donna's Favourites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 Tbsp (45 ml) Red Pepper Jelly
2 Tbsp (30 ml) low-sodium soy sauce, or gluten free soy sauce
2 Tbsp (30 ml) vegetable oil
1 Tbsp (15 ml) sesame oil
2 Tbsp (30 ml) rice vinegar
1 Tbsp (15 ml) Asian Stir-Fry Seasoning
1 Tbsp (15 ml) sugar
1 tsp (5 ml) crushed chilies
 
Directions:
Directions:
Place all ingredients in Cruet or jar and shake vigorously to mix.
Sauce will keep well refrigerated for up to one week.
For salad dressing, stir fry, etc

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

39W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!