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"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

EZ Stew Dumplings Recipe

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This recipe for EZ Stew Dumplings is from The Brain Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 C flour
2 t baking powder
1 t sugar
1/2 t salt
1 T butter
1/2 C milk

Directions:
Directions:
Mix dry ingredients well. Cut in butter until crumbly. Stir in milk to make a soft dough. Drop onto boiling stew or soup. Cover and simmer ~15 min without lifting lid. Remove dumplings and serve with stew or soup. (makes about 6 dumplings)

Personal Notes:
Personal Notes:
From David - When I was a kid I loved these more than the stew. It took me
a month to perfect this recipe. Kyle never had them but now he is hooked.

 

 

 

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