Click for Cookbook LOGIN
"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Seafoam Frosting Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Seafoam Frosting is from Divine Desserts, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 egg whites
1½ C. brown sugar
1/4 tsp. cream of tartar
1/8 tsp. salt
1/3 C. water
1 tsp. vanilla
Directions:
Directions:
Combine all ingredients, except vanilla in top of double boiler. Beat 1 minute until blended. Put over hot water. Heat and cook for 3 minutes. Remove from heat. Continue beating 4 minutes until peaks form and are retained. If frosting adheres to cake side it's ready. If not, beat more.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

8W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!