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Fig Cake Recipe

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This recipe for Fig Cake is from Divine Desserts, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 eggs
1½ C. sugar
1 C. Oil
1/2 C. buttermilk
1 tsp. soda, dissolved in 2 tsp hot water
2 C. flour
1 tsp. each of salt, cinnamon, nutmeg, allspice, vanilla
1 C fig preserves with juice, chopped cut
1 C chopped nuts
powdered sugar
Directions:
Directions:
Beat eggs with mixer. Add sugar and oil, beat well. Combine buttermilk and soda mixture. Combine next 5 ingredients. Add alternately to egg mixture with soda mixture. Mix wel.. Stir in figs, nuts and vanilla. Beat well. Bake in 10 in. tube pan. 350º for 1 hour and 10-15 minutes.
Note: Chopped dates may be substituted for fig preserves.

 

 

 

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