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Basic Barbecue Rub Recipe

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This recipe for Basic Barbecue Rub is from Our Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 c firmly packed brown sugar
1/4 c paprika
3 T black pepper
3 T coarse salt
1 T hickory smoked salt
2 tsp onion powder
2 tsp celery seeds
1 tsp cayenne pepper
Directions:
Directions:
Combine all the ingredients in a mixing bowl and stir to mix. (hands work best)
The rub should be applied to the meat before cooking up to a day in advance for large cuts and a few hours in advance for smaller cuts. Store the rub in an airtight jar away from heat or light; it will keep for at least 6 months.
Number Of Servings:
Number Of Servings:
1 cup

 

 

 

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