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"Hunger is the best sauce in the world."--Cervantes

Touch-Down Taco Dip Recipe

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This recipe for Touch-Down Taco Dip is from The Dawson Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can Refried Beans
1 pkg. 8 oz Cream Cheese, softened
1 pkg Taco Seasoning mix
2 Garlic cloves, pressed
1 Tomato small, chopped
1/4 C Onion, chopped
1/4 C Black Olives, chopped
2 Tbs Fresh Cilantro or Parsley
1/2 C Cheddar Cheese, shredded
Sour Cream - optional
Directions:
Directions:
Preheat oven 375º. Spread beans onto bottom of 9 inch pie plate. In a bowl combine cream cheese, seasoning mix and garlic; spread over beans. Top with tomato, onion, olives and cilantro; sprinkle with cheddar cheese. Bake 25-30 minutes or until heated through. Garnish with sour cream, if desired. Serve with tortilla chips.
Number Of Servings:
Number Of Servings:
12-16

 

 

 

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