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Sausage Tortellini Soup Recipe

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This recipe for Sausage Tortellini Soup is from The Bambrey Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb of mild Italian sausage
1 cup of chopped Viidalia onion
2 cloves of garlic
7 cups of beef broth
½ cup water
½ cup of red wine
2 cups of diced tomatoes
8 oz tomato sauce
2 chopped carrots
2 sliced zucchini’s
12 oz cheese filled tortellini
3 T fresh chopped parsley
½ medium green chopped pepper
Fresh Parmesan cheese
Directions:
Directions:
Remove sausage casing
Cut in 1 inch pieces
Brown in olive oil
Sauté onion and garlic
In a 5 qt Dutch oven add all ingredients except zucchini, parsley and tortellini
Boil and simmer for 1 hour uncovered
Slice zucchini and add to soup
Simmer 15 minutes
Add tortellini and parsley and simmer for 15 minutes
Sprinkle with Parmesan cheese
Number Of Servings:
Number Of Servings:
6 to 8
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
Cook time 1 and a half hours

 

 

 

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