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Poppy Seed Muffins Recipe

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This recipe for Poppy Seed Muffins is from The Huiet Family Cookbook ,volumn II, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 cup sugar
1/4 cup softened margarine
1/2 teaspoon orange peel
2 eggs
2 cups flour
2 1/2 teaspoons baking powder
1/2 teaspoon salt
1/4 teaspoon nutmeg
1 cup milk
1/2 cup golden raisins
1/2 cup chopped pecans
1 5/8 can poppy seeds
Directions:
Directions:
Beat sugar, margarine and orange peel. Add eggs, one at a time. Stir together the dry ingredients and add to the creamed mixture alternately with the milk. Beat well. Fold in remaining ingredients. Bake at 400 for 20 minutes.
Number Of Servings:
Number Of Servings:
16

 

 

 

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