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Cinnamon, Apple and Oat Muffins Recipe

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This recipe for Cinnamon, Apple and Oat Muffins is from Annette's Plant Based/Vegan Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1-1/2 cup large flake rolled oats
1 cup whole wheat flour
1/2 cup packed brown sugar
1 Tbsp. Magic Baking Powder
2 tsp. ground cinnamon
1/2 tsp. baking soda
1/2 tsp. salt
1 egg
3/4 cup 1% milk
3/4 cup unsweetened applesauce
1/3 cup canola oil
1 tsp. vanilla
Directions:
Directions:
Heat oven to 400ºF.
Combine first 7 ingredients in large bowl. Whisk remaining ingredients in medium bowl until blended. Add applesauce mixture to dry ingredients; stir just until moistened.
Spoon into 12 muffin pan cups sprayed with cooking spray.
Bake 20 min. or until toothpick inserted in centres comes out clean. Cool 5 min. before removing muffins from pan to serve.
Preparation Time:
Preparation Time:
35 min

 

 

 

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