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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Cookies and Cream Chocolate Chip Cookies Recipe

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This recipe for Cookies and Cream Chocolate Chip Cookies is from Momma Bear's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 vanilla cake mix
8 Tbsp butter, softened
1 egg
4 ounces cream cheese, softened
1 tsp vanilla
2 cups Oreo© cookie chunks
1/2 cup white chocolate chips
1/2 cup chocolate chips
Directions:
Directions:
Combine the cake mix, butter, egg, vanilla, and cream cheese. Mix until a soft dough forms.
Stir in the cookie chunks and chocolate chips by hand.
Refrigerate for 30 minutes to an hour.
Preheat oven to 350º.
Roll dough into 32 balls. Place the dough balls on a baking sheet and bake for 10 minutes. Do not over bake! The cookies will seem under done, but will continue to set up as they cool.
Let the cookies cool on the baking sheet for 2 to 3 minutes.
Move the cookies to a wire rack and cool completely. Store in a sealed container once they are completely cooled.
Number Of Servings:
Number Of Servings:
32

 

 

 

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