Click for Cookbook LOGIN
"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

Golden Carrot Slices Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Golden Carrot Slices is from Ward Sellers Family & Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs carrots, scrapped, sliced and cooked until tender, cooled and sliced
OR 3 cans of cooked carrots, drained
1 medium white onion, finely chopped
1 medium bell pepper, diced

Dressing:
1 can condensed tomato soup
½ C. sugar
⅔ C. vinegar
½ C, oil
1 t mustard
Directions:
Directions:
Place carrots, onion and bell pepper in serving dish. Mix dressing ingredients well and pour over carrot mixture. Let chill in refrigerator until ready to serve. Serve cold.
Personal Notes:
Personal Notes:
My mother Marjorie Ward, and I loved to make this dish! Very tasty.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

23W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!