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GOOEY PEANUT BUTTER S'MORE BROWNIES Recipe

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This recipe for GOOEY PEANUT BUTTER S'MORE BROWNIES is from Keenan's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 box (19.8 oz.) brownie mix
1 jar (7-½ oz.) marshmallow creme
1 cup prepared creamy chocolate frosting
1 cup Skippy® Creamy Peanut Butter
Directions:
Directions:
Prepare, bake and cool brownie mix according to package directions for 13 x 9-inch baking pan.

Evenly drop marshmallow creme onto cooled brownies with spoon.
Note: I put the marshmallow fluff on the warm brownies, then put the pan back in the oven for about 5 minutes to let the marshmallow fluff warm a little so I could spread it easily.

Microwave frosting in small microwave-safe bowl at HIGH 30 seconds or until melted and smooth. Repeat with Skippy® Creamy Peanut Butter.

Pour melted frosting, then melted Peanut Butter over marshmallow creme and swirl with butter knife to marble. Let cool completely on wire rack. To serve, cut into squares.
Note: I used about ¾ cup each of frosting and peanut butter. The first time I made the brownies I used 1 cup each and it seemed too much to get a nice swirl look.
Number Of Servings:
Number Of Servings:
24
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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