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Mexican Dip Recipe

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This recipe for Mexican Dip is from Charlotte's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 taco seasoning packages
2 (8 ounce) blocks cream cheese, softened
1 (16 ounce) container sour cream
2 cups Mexican cheese blend, shredded
1 cup tomatoes, diced
⅓ cup green onions, diced
½ cup red pepper, diced
Directions:
Directions:


Mix cream cheese, taco seasoning, and sour cream together. After mixture is well blended place into a pan and spread evenly. Next layer in order; diced tomatoes, green onion, and red peppers. Lastly, top entire pan with shredded cheese. Serve cold with tortilla chips.

 

 

 

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