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Savory Brussels Sprouts Bacon Appetizer Recipe

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This recipe for Savory Brussels Sprouts Bacon Appetizer is from The Siemers Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
12 slices bacon
salt & pepper
12 brussels sprouts
cayenne pepper
Thyme
paprika
Directions:
Directions:
Preheat oven to 400º. Line a baking sheet with foil or parchment paper. Remove tough outer leaves from sprouts and trim off tough bottom area. Slice the brussels sprouts in half. Slice the bacon strips also in half. Use a thicker slice of bacon for best results. Sprinkle sprouts with salt and pepper lightly. Roll bacon half around each half piece of sprout and using tooth picks stick it through and put it onto the baking pan. Dust with a sprinkle of cayenne pepper,Thyme and paprika. Also more pepper can be sprinkled on top also. Bake for 30 minutes. This makes 24 pieces. Two or three pieces per serving.
Number Of Servings:
Number Of Servings:
6-8 servings
Preparation Time:
Preparation Time:
20 minutes pre. and 30 minutes Bake time
Personal Notes:
Personal Notes:
These are so good. We enjoy them.

 

 

 

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