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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Red, Slimmy Chicken Wings Recipe

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This recipe for Red, Slimmy Chicken Wings is from Charlotte's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ cup soy sauce
¼ cup water
½ cup dry sherry
½ bunch green onions, chopped
1½ cups brown sugar
10 chicken legs
Directions:
Directions:

Mix first 5 ingredients in a crockpot. Add chicken pieces (skins removed) to pot. Add a enough water to cover chicken. Cook on high for 4 hours or until sauce thickens. Continue to cook on low for an additional 2 hours.

 

 

 

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