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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Baked Potatoes Recipe

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This recipe for Baked Potatoes is from The Olmsted Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
10 small red potatoes
Stick of butter or margarine
Cheddar Cheese
Salt and Pepper
Directions:
Directions:
Cut potatoes into quarters.
Put into 9x13 baking dish with melted butter on the bottom of dish
Coat both sides of potatoes with butter
Salt and Pepper potatoes


Broil for 15 minutes ,then cook on 350 degrees for 1 hour or until potatoes are tender by testing with a knife.

After 30 min. of cooking, turn potatoes, to coat other sides with butter.


Last 15 min. of cooking, put cheese on top of the potatoes


Feeds 5-6 people
Number Of Servings:
Number Of Servings:
5 to 6
Preparation Time:
Preparation Time:
90 minutes

 

 

 

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