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Tomato Butter Recipe

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This recipe for Tomato Butter is from The Intelligencer Cookbook Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
10 lb tomatoes
2 1/2 c cider vinegar
3 lb white sugar
1/4 tsp pepper
1 tbsp. salt
1 tbsp. whole allspice
1 cinnamon stick
Directions:
Directions:
Scald, peel and mash tomatoes. Pour vinegar over tomatoes. Let stand overnight. In morning drain in colander. Reserve liquid. Make syrup of the white sugar, 1 1/2 c of the reserved liquid, salt and pepper. In cheese cloth bag put allspice and cinnamon stick. Add drained tomatoes. Cook slowly until thick. Remove bag. Fill jars. Seal.

 

 

 

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