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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Apple Surprise (Marlene Edwardson) Recipe

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This recipe for Apple Surprise (Marlene Edwardson) is from REMPEL RECIPES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. flour
2 tsp. baking powder
1 tbsp. sugar
⅛ tsp. salt
1 c. chopped apple
½ c. milk
1 c. brown sugar
1 tsp. lemon juice
2 c. boiling water
2 tbsp. butter
½ tsp. cinnamon
Directions:
Directions:
Sift first 4 ingred. Add apple and milk. Place in greased baking dish. Blend brown sugar, lemon juice, boiling water and butter. Pour over batter. Sprinkle cinnamon on top. Bake @350º for 20 - 25 min. Serve with ice cream. This has a biscuit-like topping and tasty sauce underneath.

 

 

 

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