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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Brie Bites Recipe

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This recipe for Brie Bites is from The Bell Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1-8oz tube crescent dough
cooking spray for the pan
Flour for the surface
1-8 oz wheel of brie
½ cup whole berry cranberry sauce
¼ cup chopped pecans
rosemary for garnish
Directions:
Directions:
Preheat oven to 375º. Grease a mini muffin tin with cooking spray.
On a lightly floured surface, roll out the dough and pinch the seams together. Cut into 24 squares and place them into the muffin tin slots.
Cut brie into small pieces and place inside the crescent dough.
Top with a spoonful of cranberry sauce, some chopped pecans and one little sprig of rosemary.
Bake for 15 minutes until the pastry is golden.
Number Of Servings:
Number Of Servings:
24
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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